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ZUPPE

     Zuppa alla Toscana $8                            Zuppa Di Broccoli $8    

Antipasti/Insalate

Bruschetta- Toasted garlic bread with chopped tomato, basil & fresh mozzarella. $10

Polpette di Carne- Homemade meatballs made with marinara sauce & green peas $10

 

Panzanella- Tossed salad with croutons, tomatoes, cucumber, red onion, & basil

in a light red wine vinaigrette dressing. $10

Prosciutto e Melone – Imported prosciutto topped off with freshly sliced cantaloupe. $12

 

Insalata di Cesare- Romaine lettuce, toasted croutons, sliced parmesan, & Caesar dressing. $8

With chicken $13

Caprese-Fresh mozzarella, tomato, basil & extra-virgin olive oil. $13

Calamari Fritti -Golden, crisp fried calamari with yellow squash, carrots, & zucchini served

with marinara sauce. $15

Soufflé di Melanzane (Eggplant Parmesan) $13

Panini

                    Panino All’ Italiana                                                                          Panino Milanese

 Fresh mozzarella, tomato slices & basil with                 Breaded chicken breast panino with melted mozzarella,

 prosciutto di Parma & Sorelle’s dressing. $14                       marinara sauce, & roasted bell peppers. $14

 

                  Panino di Pollo e Pesto                                                                     Panino Vegetariano

 Marinated chicken breast with arugula,                      Grilled zucchini, eggplant, portobello, roasted bell peppers, tomatoes, fresh mozzarella, & homemade pesto. $14          tomatoes, fresh mozzarella & Sorelle’s dressing. $14  

    

Paste

Fettuccine

Bolognese- Homemade style meat Ragu sauce. $15

Rosatella- Fettucine pasta with chicken in a pink sauce. $15

Alfredo- Fettucine pasta with chicken & broccoli in a rich alfredo sauce. $16

 

Penne

Pomodoro- Tomato & basil sauce $12

Arrabiata con Pollo- Spicy tomato sauce with chicken breast. $14

Pesto- Homemade Italian basil sauce with chicken breast. $14  w/shrimp$16

Scampi- Penne with shrimp in a light spicy pink sauce. $16

 

Spaghetti

Polpette di Carne- Homemade meatball pasta made with marinara sauce and green peas. $15

Alle Vongole- Clams with choice of white-wine or tomato sauce. $17

Frutti de Mare - Spaghetti with sauteed shrimp, clams, mussels & calamari

      in a white wine-tomato sauce. $20

 

Lasagna

Lasagna Bolognese- Homemade Lasagna layered with a rich meat ragú, ricotta, & mozzarella. $15

Gnocchi

Tomato & basil sauce $13                       Pesto and chicken $15                      Bolognese Meat Ragu $15

Ravioli

Ravioli di Spinaci e Ricotta- Ravioli stuffed with fresh spinach & ricotta cheese.

Choice Of:   Tomato & basil sauce $13      Pesto & Chicken $15       Bolognese meat ragu sauce $15

 

Ravioli di Pollo all’ Arrabiata- Ravioli stuffed with chicken & vegetables in a spicy tomato sauce. $14

Risotto

Please ask the server about daily specials.

Pollo All Mattone

Speciale

Pollo All Mattone- Chicken seasoned with garlic & herbs then grilled for the Tuscan flavor. Served with sauteed veggies & roasted potatoes. (add sautéed spinach for $4)

½ Chicken $14                           ¼ Chicken white $12                         ¼ Chicken dark $10

 

Pollo Picatta- Seasoned chicken breast sautéed with capers & artichokes in a lemon butter sauce served with sauteed veggies & roasted potatoes. $19

 

Pollo alla Parmigiana- Breaded pounded chicken breast topped with melted mozzarella cheese

& marinara sauce served with sautéed broccoli & roasted potatoes. $19

 

Branzino Livornese- Seasoned Mediterranean Sea Bass filet in a light spicy tomato sauce served with grilled yellow squash & asparagus. $22

 

Salmone alla Rucola- Salmon filet sautéed with arugula in a lemon butter sauce

served with sautéed broccoli & roasted potatoes. $22

 

* Tagliata di Manzo- Sliced New York Steak lightly dressed with freshly chopped rosemary- extra virgin olive oil served with roasted potatoes & sautéed spinach. $30

 

* Bistecca al Pepe Verde- New York Steak sautéed with green peppercorns in a brandy creamy sauce served with roasted potatoes & grilled asparagus. $30

Contorni/Sides

         Patate Arrosto- Roasted rosemary potatoes  $4    

 

Vegetali Saltate- Sautéed Broccoli, Carrots, & Yellow Squash $5

 

  Spinaci Saltati- Sautéed spinach $6

 

         Asparago-  Grilled Asparagus $6        

Pizza Tradizionali

 Margherita - Tomato sauce, mozzarella, & fresh basil. $12

 

Pepperoni- A classic combination of tomato sauce, mozzarella, & pepperoni. $14

 

Mozzarella e Pesto- Tomato sauce & pesto topped with fresh mozzarella. $14

 

Prosciutto– Tomato sauce, mozzarella, & thinly sliced imported prosciutto di Parma. $15

 

Salsiccia e ricotta con Spinaci – Mild Italian sausage with tomato sauce, spinach, ricotta & mozzarella cheese $15

KIDS MENU

 Cheese Pizza - Tomato sauce & mozzarella pizza. $8

 

Penne Burro E Parmigiano- Penne pasta with butter and parmesan cheese. $7

 

Penne Meatballs- Homemade meatball pasta made with marinara sauce . $9

 

Penne Pomodoro– Penne in a tomato & basil sauce. $8

 

Chicken Milanese – Breaded & pounded chicken breast served with sauteed broccoli & carrots $10

Dolci

Home-made Tiramisu-Lady fingers soaked in espresso with mascarpone & shaved chocolate. $9

 

Affogato -Vanilla gelato topped off with fresh brewed espresso. $8

 

Limoncello Cake -Fluffy sponge cake, brushed with a limoncello syrup, filled with lemon curd. $9

 

 

 

*ITEMS MARKED WITH ASTERISK MAY BE OFFERED UNDERCOOKED

*ADVISORY: CONSUMING RAW OR UNDERCOOKED FOOD SUCH AS MEAT, POULTRY, FISH, SHELFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNES.

We charge a $20.00 corkage fee

Prices are subject to change

PLEASE VISIT OR CALL FOR OUR DAILY SPECIALS

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