ZUPPE
Zuppa alla Toscana $9 Zuppa Del Giorno $9
Please call for today's selection
Antipasti/Insalate
Bruschetta- Toasted garlic bread with chopped tomato, basil & fresh mozzarella. $11
Polpette di Carne- Homemade meatballs made with marinara sauce and green peas. $11
Panzanella- Tossed salad with croutons, tomatoes, cucumber, red onion, & basil
in a light red wine vinaigrette dressing. $11
Truffle Fries – Thin cut potatoes drizzled with White Truffle oil, and topped with parsley,
Parmesan Cheese, Black Truffle and garlic mix. $12
Prosciutto e Melone – Prosciutto di Parma topped off with freshly sliced cantaloupe. $15
Insalata di Cesare- Romaine lettuce, toasted croutons, sliced parmesan, & Caesar dressing. $9
Add seasoned grilled chicken breast. $14 Add seasoned grilled salmon. $19
Insalata Sorelle- Baby mix greens with arugula topped with
Grilled asparagus, cherry tomato checca, fresh cubed mozzarella,
& roasted pine nuts w/ a side of Sorelle’s dressing. $14
Caprese-Fresh mozzarella & tomato slices with basil drizzled w/ extra-virgin olive oil. $14
Burrata- A ball of fresh mozzarella cheese filled with shreds of mozzarella soaked in cream
Served with seasonal tomato slices and arugula drizzled with extra virgin olive oil and balsamic glaze. $16
Add garlic toast. $3
Calamari Fritti -Golden, crisp fried calamari with yellow squash, carrots, & zucchini
served with choice of marinara, spicy arrabiata, or aioli sauce. $17
Soufflé di Melanzane (Eggplant Parmesan) $15
Panini
Panino All’ Italiana Panino Milanese
Fresh mozzarella, tomato slices & basil with Breaded chicken breast panino with melted mozzarella,
prosciutto di Parma & Sorelle’s dressing. $14 marinara sauce, & roasted bell peppers. $14
Panino di Pollo e Pesto Panino Vegetariano
Marinated chicken breast Grilled zucchini, eggplant, fresh mozzarella, & Portobello w/ arugula,tomato slices,fresh mozzarella w/ roasted bell peppers & balsamic dressing. $14 & home made pesto. $14
Paste
Lasagna Bolognese- Homemade Lasagna layered with
a rich ground beef meat ragù, ricotta, & bechamel. $16.50
Farfalle Salmone -Bow tie pasta with smoked salmon and vodka in a parmesan-creamy sauce. $18.50
Fettuccine
Bolognese- Homemade style meat Ragu sauce. $16.50
Rosatella- Fettucine pasta with chicken in a pink sauce. $16.50
Alfredo- Fettucine pasta with chicken & broccoli in a rich alfredo sauce. $17.50
Penne
Arrabiata con Pollo- Spicy tomato sauce with chicken breast. $16.50
Pesto- Homemade Italian basil sauce with chicken breast. $16.50 w/shrimp$18.50
Scampi- Penne with shrimp in a pink sauce. $18.50
Spaghetti
Spaghetti Nero Con Aragosta E Scampi-Black ink spaghetti sautéed
w/ lobster and shrimp in a white wine and cherry tomato sauce, finished with arugula. $30
Polpette di Carne- Homemade meatball pasta made with marinara sauce and green peas. $16
Linguine
Alle Vongole- Manila Clams with choice of white-wine or light tomato sauce. $20
Frutti di Mare - Sauteed shrimp, clams, mussels, scallops & calamari
in a light tomato sauce. $24
Gnocchi
Tomato, basil, & parmesan sauce $15 Pesto and chicken $17.50 Bolognese Meat Ragu $16.50
Ravioli
Ravioli di Spinaci e Ricotta- Ravioli stuffed with fresh spinach & ricotta cheese. Choice Of:
Tomato & basil parmesan sauce $15 Pesto & Chicken $17.50 Bolognese meat ragu sauce $16.50
Ravioli di Pollo - Ravioli stuffed with chicken & vegetables with yout choice of:
Alfredo-Rich creamy parmesan cheese sauce. $15
Arrabiatta-Spicy tomato sauce $15
Salsa di Noci-Creamy roasted walnut and Port wine parmesan cheese sauce. $15
Ravioli Di Aragosta Con Scampi - Homemade lobster and shrimp ravioli in a creamy pink sauce with sauteed crab meat, lobster, shrimp, and cherry tomatoes topped with arugula. $30
Risotto
Funghi - Wild mushrooms in a parmesean butter cheese sauce. $20
Scampi E Asparagi - Shrimp and Asparagus in a saffron parmesan cheese sauce. $23
Frutti di Mare - Shrimp, clams, mussels, scallops, & calamari in a light tomato sauce. $26
Secondi
Pollo All Mattone- Half chicken Seasoned with garlic & herbs then grilled for the Tuscan flavor. Served with sauteed veggies & roasted potatoes. $15
(add sautéed spinach for $5)
Pollo Picatta- Seasoned chicken breast sautéed with capers & artichokes in a lemon butter sauce
served with sauteed veggies & roasted potatoes. $22
Pollo alla Parmigiana- Breaded pounded chicken breast topped with melted mozzarella cheese
& marinara sauce served with sautéed veggies & roasted potatoes. $22
Scaloppine Con Marsala E Funghi-Your choice of thinly sliced pork tender loin
Or seasoned chicken breast sautéed with wild mushrooms in a rich marsala wine sauce
served with grilled asparagus, sautéed veggies & roasted potatoes. $22
* Bistecca
10oz Choice Beef Ribeye Steak served in two different styles:
* Al Pepe Verde- Served with a green peppercorns brandy creamy sauce
With a side of roasted potatoes and grilled asparagus. $35
* Al salsa demi-glace – Served with a red wine demi-glace
With a side of roasted potatoes and sauteed spinach. $35
Pesce
Salmone alla Rucola- Salmon filet sautéed with arugula in a lemon butter sauce
served with sautéed veggies & roasted potatoes. $24
Grouper Alla Puttanesca- Seasoned grouper fillet sautéed with
kalamata olives, green olives, and capers
in a white wine-fresh tomato sauce served sautéed veggies & roasted potatoes. $25
Branzino
Seasoned Mediterranean Sea Bass filet served in three different styles:
Mediterraneo: Baked with cherry tomatoes, kalamata olives, and onions in a light tomato sauce
served with sauteed veggies and asparagus. $25
Limone E Caperi: Lemon butter sauce with capers served with sauteed spinach & roasted potatoes. $26
Napolitano: Shrimp, calamari, clams, scallops, and mussels in a caper, kalamata olives, and tomato-white wine sauce baked in our ceramic stone oven served with grilled asparagus and garlic toast. $32
Contorni/Sides
Patate Arrosto- Roasted rosemary potatoes $4
Vegetali Saltate- Sautéed Broccoli, Carrots, & Yellow Squash $5
Spinaci Saltati- Sautéed spinach $6
Asparago- Grilled Asparagus $6
Pizza Tradizionali
Funghi e Fontina - Fontina and mozzarella cheese pizza with
wild mushrooms and infused with white truffle oil. $16
Margherita - Tomato sauce, mozzarella, & fresh basil. $12
Pepperoni- A classic combination of tomato sauce, mozzarella, & pepperoni. $14
Prosciutto– Tomato sauce, mozzarella, &
thinly sliced imported Prosciutto di Parma. $16
Salsiccia e ricotta con Spinaci – Mild Italian sausage with tomato sauce,
Spinach, ricotta, & mozzarella cheese. $16
Supremo- Mild Italian sausage and prosciutto tid-bits with bell peppers, onions, mushrooms, and kalamata olives. $16
Capricciosa- Tomato sauce, mozzarella, pistachio mortadella,
mushrooms, artichokes and kalamata olives. $16
KIDS MENU
Cheese Pizza $9
Tomato sauce & Mozzarella personal pizza.
Add Pepperoni $11
Penne Burro E Parmigiano $8
Penne pasta with butter and parmesan cheese.
Add chicken $10
Penne Meatballs $10
Homemade meatball pasta made with marinara sauce.
Penne Pomodoro $8
Penne pasta w/ tomato and basil sauce.
Add chicken $10
Penne Alfredo $10
Penne pasta in a rich alfredo sauce.
Add chicken $12
Mac N’ Cheese $10
Penne pasta in a rich cheddar and parmesan cheese sauce.
Add chicken $12
Chicken Milanese $11
Breaded and pounded chicken breast served with
Sauteed veggies.
Dolci
Home-made Tiramisu- Lady fingers soaked in espresso with mascarpone
& shaved chocolate. $10
Limoncello Cake- Fluffy sponge cake with limoncello syrup
filled with lemon curd. $10
Cannoli- Two tube-shaped shell filled with a sweet and creamy filling
containing ricotta cheese, chocolate chips, and orange zest. $11
Tripple Berry Chocolate Mousse - A rich and creamy chocolate dessert topped with Raspberries, Black-berries, and Blue-berries drizzled with a triple berry sauce. $11
Chocolate Lava Cake - Chocolate cake with a hot chocolate core served
with a side of vanilla gelato. $13
ADD A SCOOP OF VANILLA GELATO
TO ANY DESSERTS FOR $4
*ITEMS MARKED WITH ASTERISK MAY BE OFFERED UNDERCOOKED
*ADVISORY: CONSUMING RAW OR UNDERCOOKED FOOD SUCH AS MEAT, POULTRY, FISH, SHELFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNES.
We charge a $20.00 Corkage fee and a $20.00 cakeage fee.
Prices are subject to change